Black Pepper Turai

Ingredients

  • 500 g turai
  • Salt as per taste
  • 1 tsp black pepper powder
  • 4 tsp oil
  • 1 tsp jeera
  • 4 tomatoes

Steps

  1. Take turai peel it off an cut in pieces
  2. Take cooker add oil, jeera, tomatoes
  3. Add turai an mix well
  4. Add salt, black pepper powder an keep for 4/5 whitles
  5. An keep on low flame till water gets dry
  6. An your yummy turai is ready to serve